Delicious Oven Chicken Recipes

Chicken is one of the healthiest meats you can eat. Its versatility allows for many different manufacturing methods that will please almost everyone. The possibilities are endless, it just depends on the chef’s creativity. In this article, we present easy and delicious oven chicken recipes.

Delicious oven chicken recipes

Oven chicken with potatoes and carrots

Substances

• 1 chicken
• 2 potatoes
• 4 carrots
• 1 lemon
• 1 onion
• 1 dl white wine
• 1 bay leaf, salt and olive oil

Instructions

• Wash, peel and slice the carrots.
• Slice the onion.
• Place the carrots and onion on a baking sheet or in a baking dish.
• The cleaned whole chicken is seasoned and placed on top of the vegetables.
• Squeeze the lemon juice over the chicken.
• Add bay leaf, olive oil and white wine.
• Bake the chicken in the oven for one hour at 175 degrees.
• Turn the chicken every half hour. Take the chicken out of the oven when it is golden brown.

• Fry the potatoes in a pan and serve them with the chicken.

Oven chicken with potatoes and onion

Substances

• 1 onion
• 2 carrots
• 2 potatoes
• half a red pepper
• half a green pepper
• 2 dl chicken broth
• 2 chicken legs
• 1.5 dl white wine
• olive oil

Instructions

• Put the chicken legs in an oven dish and season with thyme.
• Slice onions, peppers, carrots and potatoes.
• Add the vegetables, salt and olive oil with the chicken to the oven dish.
• Bake in the oven for one hour.
• Add chicken broth to the oven dish every 20 minutes. Add white wine after 40 minutes.
• Turn on the oven grill function to brown the chicken just before it is ready.

Chicken legs with potatoes, leek and carrots

Substances

• 2 potatoes
• 1 leek
• 4 chicken legs
• salt and pepper
• water as needed
• 1 tablespoon thyme
• vegetable oil

Instructions

• Preheat oven to 200 degrees.
• Chop the potatoes, leek and carrots into small pieces.
• Put the vegetables in an oven dish and season with salt, thyme and add 1.5 dl of water.
• Cover and bake in the oven for 20 min.
• Add the chicken legs and season with pepper and add another 1.5 dl of water. Bake in the oven for 25-45 minutes depending on the size of the legs.
• Just before the chicken legs are ready, place the oven on top to brown the chicken skin.

Oven chicken with potatoes, mushrooms and pepper

Substances

• 4 potatoes
• 2 onions
• 1 red pepper
• 4 carrots

• 5 mushrooms
• 1 chicken
• 1 lemon
• 3 cloves of garlic
• salt
• 1 tablespoon oregano
• 1 tablespoon parsley
• 1 tablespoon thyme
• 1 dl of water
• olive oil
• 1 dl white wine

Instructions

• Mix the herbs and chopped garlic as well as the lemon juice and olive oil.
• Remove the chicken skin and rub the salt and herb mixture on the surface of the chicken.
• Wash and peel the potatoes. Chop into small pieces.
• Wash, peel and slice the carrots.
• Dice the onions.
• Put all the vegetables, mushrooms and peppers in an ovenproof dish around the chicken. Also add salt, wine and water.
• Bake in the oven at 175 degrees.
• Mix the ingredients every half hour. The chicken should be golden brown and the vegetables tasty.

Try these delicious and easy-to-prepare oven chicken recipes and serve a glass of wine with oven chicken and vegetables. It is delicious!